Carnevalentino, Valentine’s Day

Carnevalentino is born from the magical encounter of two of the most fascinating celebrations of the year: Valentine’s Day and the Venice Carnival. This year, on February 14th, Valentine’s Day falls right in the heart of Carnival, creating an exclusive event evening dedicated to love, beauty and the pleasure of celebrating also in mask.

Carnevalentino blends the romance of Valentine’s Day in Venice with the playful elegance of Carnival, creating the perfect atmosphere for a timeless romantic dinner. The guiding theme of the evening is pink, the symbol of tender, delicate and refined love, inspiring details, lights and the overall mood.

The Pink Valentine Dinner, offers a 4-course menu with water included (other drinks excluded), designed to enhance fine ingredients and refined pairings. During dinner, the evening will be accompanied by live music, making every moment even more romantic. After dinner, the atmosphere comes alive with an engaging DJ set, to continue celebrating love through music, dance and carnival magic.

Pink Valentine Dinner – February 14th
Romantic Valentine’s Day dinner in Venice

 MENU

Appetizer
Seared scallops
delicate mushroom and green apple cream
toasted almonds

First Course
Oyster and champagne risotto

Main Course
Seared meagre
saffron potato timbale
broccoli cream

Dessert
Pistachio semifreddo with kataifi pastry
red berry coulis
chocolate-covered strawberry

Water included – other drinks excluded
Live music during dinner & DJ set after

Carnevalentino is more than a dinner: it is a romantic evening in Venice, where Valentine’s Day, Carnival, music and fine cuisine come together in an unforgettable experience.

Program and cast